PROTECTED GEOGRAPHICAL INDICATION (P.G.I.) PELOPONNESE
Variety: Agiorgitiko 95%, Mavrodaphne 3%, Mavroudia 2%
Vintage: 2018
Type: Dry Red Wine
Alcohol Content: 13.5 vol.
Ageing: Two (2) years in French oak barrels.
Mavroudia: Various red varieties (very few vines of mandilari, mavrotragano, mavrathiro, caraibrahimi) that are in our Assyrtiko vineyard, individually vinified.
Soil: Gravels at 600m. altitude & Gravel-sand, alluvial deposits deposits
Location: Gymno Nemea & Western Achaia
Micro-climate: Continental & Marine Mediterranean
Vinification: Classic red vinification, 20 days extraction
Characteristics: Deep red color with ruby notes, red fruits & tobacco aromas, spices with vanilla notes. Full body, velvet tannins, long aftertaste
Food Pairing: Full-fat cheese, red meat
